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If you are looking to take your career to the next level - look no further! We have a unique opportunity to join a highly successful, well-regarded hospitality group in Atlanta. The Sous Chef is responsible for leading a team that delivers high-quality and great-tasting food with consistency. If you want to be a part of an award-winning team, send us your resume today!Sous Chef Qualifications:2...
We are looking for a qualified and experienced assistant Pastry Chef, minimum of 3 years experience to prepare a variety of desserts, pastries or other sweet goods. This is a full time position. Hours will be from 8:30 AM to 4:30PM, Monday to Friday. The ideal candidate will be well-versed in culinary arts with a passion for sweet and delicious creations. They must adhere to health and safety p...
Posted Date: Jun 22, 2021 + We are now hiring for several full-time CHEF, SOUS - HRLY positions. + Location: Emory University - 569 Asbury Circle, Atlanta, GA 30322. Note: online applications accepted only. + Schedule: F/T schedule; Schedule varies including nights and weekends. + Requirement: Prior cook and supervisory experience preferrred. + Perks: Choice of Free Marta Card OR parking, Free ...
Job Functions: Hospitality/Tourism, Service/Skilled - Food & Nutritional Services - System ID 708927 Category Culinary Relocation Type No Employment Status Full-Time Unit Description Are you looking to grow your career in culinary? Come work at an environment based on care and respect, where you can make a difference. Sodexo is seeking an Executive Chef 3 for Grady Healthcare in Atlanta, GA. Gr...
Job Functions: Hospitality/Tourism, Service/Skilled - Food & Nutritional Services - System ID 703210 Category Culinary Relocation Type No Employment Status Full-Time Unit Description We are the Communities we serve! This account is part of the SodexoMAGIC portfolio of business. Use your passion for service to create a positive impact and make a difference in the communities we serve! SodexoMAGI...
Morrison Healthcareis a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrisons hospital kitchens, restaurants, and caf s feature socially responsible practices and exceptional guest experiences. The companys comprehensive Mindful Choices(R) wellness and sustainability platform includes the latest in healthf...
Job DescriptionCity Winery strives to deliver the highest-end combined culinary and cultural experience to our customers who are passionate in sharing wine, music, and culinary arts. We are a unique facility, combining a fully functioning winery with intimate concerts, food & wine classes, private events in a variety of configurations, and fine dining. We have created a compelling mix for our s...
We are a team of diverse hospitality and culinary professionals looking for our newest team members! We are now hiring enthusiastic kitchen staff with a range of experience. The wage is $19.00 per hour. You will be working in a busy beachfront tourist-heavy environment with a focus on American Cuisine. The ideal candidate has the ability to multi-task, is comfortable taking directions and worki...
:We have an opening for a CHEF MANAGERposition. :Location: CORPORATE DINING LOCATION IN ATLANTA, GA.Note: online applications accepted only. If you have a positive attitude and a love for learning, you may be interested in joining our team. Eurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset, Eurest leverages glo...
About us Do you see yourself as a Chef Demi de Partie? What's your passion? Whether you're into sports, shopping or spending time with your pet, at IHG we're interested in YOU. At IHG we employ people who apply the same amount of care and passion to their jobs as they do their hobbies - people who put our guests at the heart of everything they do. And we're looking for more people like this to ...
We are looking for adventurers who love sushi! Join us for a 6 month placement at our restaurant in the Cape! Ideal candidates will have at least 1 year experience making sushi in an independent environment, be able to multi-task, work in a fast-paced manner, and provide great service. Responsibilities and Duties: * Prepare rice and process incoming deliveries of fresh seafood * Make sushi duri...
Posted Date: Jun 21, 2021 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and caf s feature socially responsible practices and exceptional guest experiences. The company's comprehensive Mindful Choices wellness and sustainability platform incl...
Posted Date: Jun 21, 2021 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and caf s feature socially responsible practices and exceptional guest experiences. The company's comprehensive Mindful Choices wellness and sustainability platform incl...
Job DescriptionExecutive ChefAccountable for the quality, consistency, and production of all menu items. Exhibits culinary talents by personally performing tasks (hands-on) while leading the staff and managing all food related functions. Blends culinary creative talent, business acumen, teaching skills and an innovative spirit to drive business results while building a high-performing team. Res...
Morrison Healthcareis a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrisons hospital kitchens, restaurants, and caf s feature socially responsible practices and exceptional guest experiences. The companys comprehensive Mindful Choices(R) wellness and sustainability platform includes the latest in healthf...
Around 25-40 people that would need food twice a day. Pay would be negotiable and generous. Lunch is a pre-ordered specialized meal and dinner is a free-lance singular big meal. Kitchen is provided.
At RA Sushi, your hard work is more than just a job, it's a career opportunity. It's a building block to a successful future in the world of business and hospitality.Our people are our secret sauce to our success and mission of Creating Great Guest Memories. We are always looking for individuals who have what it takes to grow with us and share in our success.Job Summary:Responsible for preparin...
Nordstrom - [Kitchen Manager] As a Chef at Nordstrom, you'll: Lead the kitchen crew in scratch cooking our tried and true recipes; Train, motivate and develop the kitchen staff; Monitor process improvements, growth, efficiency, profitability and compliance with company procedures of the business; Make sure the kitchen sparkles and is always ready to pass the white glove test...Now Hiring >>
CANDIDATE QUALIFICATIONS:Candidate must have a minimum of 5 years experience cooking at a restaurant, managing a restaurant & handling catering services.A valid ServeSafe Certification is mandatoryCulinary degree is a plus.A minimum associates degree or certificate in business or food service management is a plus.A valid drivers license is mandatory.Punctuality is essential.Excellent customer s...
Company Introduction:The Goliath team is a group of restaurant professionals with a wide spectrum of experience. Our areas of expertise include: strategic planning, marketing, menu development, operations, training, supply chain management, franchising and business development. The Goliath team is equipped and ready to help you achieve your business goals and vision.Overview:The sous chef is ta...
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